Sharee Narciso

Australian Meat Pie

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Australian meat pie

The meat pie is one of Australia’s most iconic recipes, usually made with beef mince and a shortcrust base. Contrary to most meat pies from other countries, the Aussie meat pie is just as large as a person’s hand. It often uses onions, mushrooms or cheese. In the UK, the steak pie comes as a close comparison. […]

Read more A Pinch of This, a Dash of That | Australian Meat Pie

A Pinch of This, a Dash of That | Australian Meat Pie

White Bean Potato Soup

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If you’ve noticed, we’ve been preparing for the coming winter with our recent recipes and posts – and all for good measure! We’re keeping this up today with this white bean potato soup recipe – a great way to keep warm and cosy during the coldest months without too much hassle.

Read more A Pinch of This, a Dash of That | White Bean Potato Soup

A Pinch of This, a Dash of That | White Bean Potato Soup

Coffee Desserts to Die For!

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Over the years, coffee has gotten more attention from people across the globe. It isn’t just your wake me up juice in the morning anymore – coffee has become a main ingredient in many other food staples, including desserts, of course. In the spirit of the coming winter, here are 6 of the best coffee-themed […]

Read more A Pinch of This, a Dash of That | Coffee Desserts to Die For!

A Pinch of This, a Dash of That | Coffee Desserts to Die For!

3 Delectable Recipes to Warm Up Your Winter!

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Winter is almost here, and it’s time to prepare all the recipes to keep ourselves warm and cosy during the cold months. We’ve featured casseroles in the past, but here are three other ways to enjoy the tastiest treats while still keeping warm. For the few of us who are morning persons, or at least […]

Read more A Pinch of This, a Dash of That | 3 Delectable Recipes to Warm Up Your Winter!

A Pinch of This, a Dash of That | 3 Delectable Recipes to Warm Up Your Winter!

Affogato for Winter

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Affogato is an Italian word meaning “drowned,” which makes perfect sense since this recipe basically involves a scoop of ice cream that is immersed in a coffee-based beverage. With a hint of espresso and Italian liqueur, this dessert is 100% for adults! Affogato is the perfect winter dessert because it has all the sweetness and flavour […]

Read more A Pinch of This, a Dash of That | Affogato for Winter

A Pinch of This, a Dash of That | Affogato for Winter

Hearty Chicken Casserole

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Winter is coming soon, and hearty, tummy-warming recipes are our friends. This chicken casserole in particular is a great dish to share with the family, especially when it’s cold outside. Gather round the fireplace or the dinner table, and throw in some stories as a side dish!

Read more A Pinch of This, a Dash of That | Hearty Chicken Casserole

A Pinch of This, a Dash of That | Hearty Chicken Casserole

Anzac Lime Tart Recipe

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Aside from the legendary Anzac biscuits, another treat that Aussies can enjoy on Anzac Day is a good old-fashioned lime tart. The light, fresh and zesty flavours are guaranteed to give everyone a good mood. Ready in just an hour and a half, this dessert is perfect for those who are entertaining friends or family on […]

Read more A Pinch of This, a Dash of That | Anzac Lime Tart Recipe

A Pinch of This, a Dash of That | Anzac Lime Tart Recipe

Mother’s Day 2014 Gift Ideas: Top Picks from Our Customers!

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Come May 11 this year, we’ll be celebrating all the mums all over the world. Whatever you might call your mother, mom, mommy, mama or mum – this day is an opportunity to appreciate them and let them know how much they mean to all of us. There’s nothing better than the simple words that come from us, but […]

Read more A Pinch of This, a Dash of That | Mother’s Day 2014 Gift Ideas: Top Picks from Our Customers!

A Pinch of This, a Dash of That | Mother’s Day 2014 Gift Ideas: Top Picks from Our Customers!

Getting By With a Little Help from Julia Child

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IN THIS AUG. 21, 1978, FILE PHOTO, AMERICAN TELEVISION CHEF JULIA CHILD SHOWS A SALADE NICOISE SHE PREPARED IN THE KITCHEN OF HER VACATION HOME IN GRASSE, SOUTHERN FRANCE.

Julia Child is one of the most iconic chefs and authors of her time. Ever since she published her first cookbook in the early 1960s and when she became a television chef slash household name in the 1970s, Julia has remained an inspiration to all food enthusiasts.  Here are our favourite Julia Child quotes that […]

Read more A Pinch of This, a Dash of That | Getting By With a Little Help from Julia Child

A Pinch of This, a Dash of That | Getting By With a Little Help from Julia Child

Roasted Pork Belly and Gravy

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Nobody can pretend not to be excited about pork belly roast! Not only is this a classic favourite, it is also one of the easiest recipes that you can make. This is an ideal dish to serve when expecting guests or hosting a celebration. Prepare it in advance to give enough time for the marinade […]

Read more A Pinch of This, a Dash of That | Roasted Pork Belly and Gravy

A Pinch of This, a Dash of That | Roasted Pork Belly and Gravy