Going green in your diet? Then you’ve come to the right place. We have several vegan recipes, along with product reviews, hints and tips, news and trends on everything and anything vegan. These helpful articles and recipes are also useful for those who just want to enjoy healthier, dairy-free or meat-free food options!
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Boiled eggs are great on their own, with vegetables or salads, or as side dishes. These are some of the most basic and oldest essentials when it comes to kitchen know-how. When you talk about boiling eggs, it seems like the easiest and least complicated thing to do in the kitchen. But the truth […]
Great comfort food never fails. With classic recipes such as pumpkin bread, one can always feel at home anytime, anywhere. Served on its own, with butter or jam, or with soups, pumpkin bread effortlessly stands out on the dinner table. In just an hour or so, you can have real homemade goodness right within the […]
Every so often, we forget about how good (and easy to make) kale chips are. To those who have forgotten – or who need a little variety to their usual recipe – here is a simple and quick kale chip recipe that you can wrap up in less than half an hour!
This asparagus leek risotto is a gluten-free and vegan version of the rice dish classic. Asparagus has been getting a lot of attention from foodies and health advocates lately, and it isn’t surprising why. These greens are not just full of nutrients – they are also quite tasty and ideal for many recipes. This recipe does not […]
Recipes don’t come easier than this Zesty Guacamole recipe. Ready in under 10 minutes, guacamole is a crowd pleasing dip-style dish that can be served on its own with tortilla chips, as a filling for tacos, in place of sour cream for nachos, as a spread on some crackers or really whatever comes to mind. […]
Eating carrots helps you move your way to a healthier lifestyle, as carrots are chock-full of beta-carotene, which is helpful for heart health and also an essential cancer-fighting compound. Now, some people are into raw, crunchy carrots, perhaps with some sort of dip – hummus, for instance. Others, meanwhile, prefer them cooked to bring out […]
Ice Cream Flavour Variations Chocolate – stir 60 g of cocoa powder into the vanilla base before freezing; you can add chocolate chips during churning Coffee – add a cup of strong coffee to the mixture and stir thoroughly before freezing; for more flavour, add chopped roasted hazelnuts or crumbled cacao chips during churning Mocha […]
Many people make the assumption that going vegan means giving up on many fine foods. On the contrary, vegans enjoy pretty much the same kinds of food other people eat, just with plant-based substitutes for ingredients and absolutely no ingredients taken from animals. What is NOT in a vegan diet? Meat, fish, seafood and all […]
Vegans all over the world have good reason to welcome November with open arms – it’s World Vegan Month! An annual celebration, World Vegan Month kicks off with World Vegan Day on November 1 and continues throughout the month with various World Vegan Month events in cities all over the planet. First proposed and organised […]
