Vegetarian
If it’s meat-free fun you’re looking for, then you’ve come to the right place. Eating healthy is the way to go, and there’s nothing quite like the taste and texture of fresh fruits and vegetables prepared the right way.
We have a mine of information on everything vegetarian, including recipes, product reviews, hints and tips, news and trends – all of which are guaranteed to make vegetarian cooking and dining a gastronomic pleasure for you! See our range of Fruit and Vegetables Tools!
Written by: Katherine Cortes
You know that it’s time for a hearty soup when it’s so cold that just want to bundle up inside the house. Try to warm up with this cosy recipe: a classic French onion soup. It’s hearty, rich and delicious, we won’t be surprised if you make it during other seasons as well. The key […]
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Written by: Zye Angiwan
Good soup is hearty and comforting, especially on the coldest of winter days. Ward off the chill with this creamy, extremely satisfying recipe for pumpkin soup! This soup can keep up to two months in the freezer, as long as it’s properly stored. You can make it in batches then simply reheat and serve with […]
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Written by: Sharee Narciso
Affogato is an Italian word meaning “drowned,” which makes perfect sense since this recipe basically involves a scoop of ice cream that is immersed in a coffee-based beverage. With a hint of espresso and Italian liqueur, this dessert is 100% for adults! Affogato is the perfect winter dessert because it has all the sweetness and flavour […]
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Written by: Sharee Narciso
Easter is coming up real soon, and we all know that food is a big part of the festivities. Nobody can say no to a sweet treat or a fluffy cake on the table. All over the world, there are different dishes that are enjoyed as the lenten season concludes itself. Here in Australia, hot […]
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Written by: Sharee Narciso
Having dessert doesn’t necessarily mean that you’re giving in to unhealthy choices. With a little creativity and out-of-the-box thinking, you can come up with the most delicious, satisfying and addictive cold treats that are perfect for all seasons. Feel free to tweak the choice of fruits and ingredients as you please – remember that experimentation […]
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Written by: Sharee Narciso
Pancakes are one of the most beloved breakfast staples all over the world. Knowing that you’ll be having pancakes in the morning is enough to put a spring in your step. But while there is no contesting that they are as delicious as they are simple, we should also keep our pancake-glazed breakfasts in moderation. […]
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Written by: Sharee Narciso
He is known for a lot of things. Jamie Oliver is the Naked Chef, has given us a peek at how it is possible to make sumptuous meals in 30 minutes, is one of the biggest culinary celebrities in the UK and US, has advocated for healthier food choices for kids and school, and has won multiple […]
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Written by: Sharee Narciso
They say real men don’t eat quiches. Whether this is a fact or just another stereotype for “feminine” food, I couldn’t be happier – that means there’s more for me to enjoy, right? Enough politics – I’m here to feature three different ways that we can enjoy quiches. The French original has become so popular for its unique […]
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Written by: Sharee Narciso
Since the recent resurgence of the macarons, more than a few of us had our heads shaking – are these pastries any different from macaroons? Are they the same thing? I used to make the same mistake of thinking they’re one and the same. So, in honour of all things sweet and yummy, let’s settle […]
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Written by: Sharee Narciso
We already did a classic pavlova recipe post in the past, but it’s good to switch things up every now and then. After all, the goodness of a well done pav isn’t just significant during Christmas time. So, to indulge in our chocolatier and more decadent cravings, we’re doing a variation here. Stick around to […]
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